Clarinol® Conjugated Linoleic Acid (CLA) products are available in liquid, ready to use emulsion and powdered forms, offering even more ways to integrate the weight-management benefits of CLA into dietary supplements and food products.
Clarinol® CLA improves body composition by influencing the enzymes involved in fat metabolism. Clarinol also appears to interact with cell receptors, activating responses that lead to a reduction in the amount of fat that the body stores. CLA also increases the activity of an enzyme that stimulates the body’s breakdown of fats. This means that CLA both reduces the storage of fat and, at the same time, causes what fat there is to be burned at a higher rate. The result is an overall reduction in the body’s fat mass and an increase in lean body mass.
Numerous clinical studies have been driving growth in markets for Clarinol CLA.